Gaze out at incredible ocean views as you savour traditional Japanese cuisine. The menu at Saoke ranges from sushi and sashimi to charcoal-grilled robata, interactive teppanyaki. The Sommelier presents selected sakes to elevate each exquisite creation.
Revealing a captivating spectrum of flavours – some familiar, some unexpected – the menu ranges from traditional sushi, sashimi and tempura to charcoal-grilled robata and ceremonial dishes. Enlighten your palates with classical specialities as well as contemporary creations that uncover the essence of Japan. The menu also recommends pairing sakes, carefully selected by our Sommelier, to elevate each exquisite creation.
Our award-winning Maldives restaurant offers an unrivalled overwater venue for family dining and intimate celebrations, with stunning sunset views in the backdrop. Proudly part of the Forbes Travel Guide Global Partnership, Saoke embodies a commitment to excellence, delivering refined experiences and world-class hospitality at every turn. A recognition of our commitment to excellence through refined gastronomy and world-class hospitality.
